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Lista de artículos
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E. Navarro León, F.J. López Moreno, M.Á. Fernández, J.J. Maldonado, J. Yáñez, M.B. Blasco León
and
J.M. Ruiz Sáez,
"A New Calcium Vectoring Technology: Concentration and Distribution of Ca and Agronomic Efficiency in Pepper Plants", "Agronomy"
, vol.12, 410-, 2022
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O.C. Ponce-Garcia, L.C. Noperi-Mosqueda, J.M. Soto-Parra, R.M. Yáñez-Muñoz, R. Pérez-Leal, E. Navarro León
and
E. Sánchez-Chavez,
"Assaying the efficiency of sulfate, chelate and zinc nanoparticle fertilizers in green bean grown in alkaline soil", "Journal of Plant Nutrition"
, 1-12, 2022
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E. Navarro León, E. Borda, C. Marín, N. Sierras, M.B. Blasco León
and
J.M. Ruiz Sáez,
"Application of an Enzymatic Hydrolysed L-¿-Amino Acid Based Biostimulant to Improve Sunflower Tolerance to Imazamox", "Plants"
, vol.11, 2761-, 2022
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I. Navarro-Morillo, F. García-Sánchez, J.M. Camara-Zapata, E. Navarro León, M.J. Izquierdo-Ramos, M.B. Blasco León
and
J.M. Ruiz Sáez,
"Physiological Study of the Efficacy of Archer® Eclipse in the Protection against Sunburn in Cucumber Plants", "Horticulturae"
, vol.8, 500-, 2022
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C.V. Buturi, L. Sabatino, R.P. Mauro, E. Navarro León, M.B. Blasco León, C. Leonardi
and
F. Giuffrida,
"Iron Biofortification of Greenhouse Soilless Lettuce: An Effective Agronomic Tool to Improve the Dietary Mineral Intake", "Agronomy"
, vol.12, 1793-, 2022
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E. Navarro León, V. Paradisone, A. Albacete, J.M. Ruiz Sáez, S. Esposito
and
M.B. Blasco León,
"Improvement of the physiological response of barley plants to both Zinc deficiency and toxicity by the application of calcium silicate", "Plant Science"
, vol.319, 111259-, 2022
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A. Ahmad, S.E. Noor, P. Cartujo-Cassinello
and
V. Martos,
"Artificial Intelligence (AI) as a complementary technology for agricultural Remote Sensing (RS) in plant physiology teaching", "ReiDoCrea"
, vol.11, 695-701, 2022
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E. Navarro León, F.J. López Moreno, E. Borda, C. Marín, N. Sierras, M.B. Blasco León
and
J.M. Ruiz Sáez,
"Effect of l¿amino acid¿based biostimulants on nitrogen use efficiency (NUE) in lettuce plants", "Journal of the Science of Food and Agriculture"
, -, 2022
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junio 2025
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